KEBS Speaks On Regulation Of Okra Water And Uji Power

 In a hurry? Here’s a quick summary…

• The demand for Okra plant in Kenya is soaring, fueled by its purported health benefits, particularly Okra water's appeal for enhancing sexual health, while "Uji Power," a traditional concoction, gains popularity among men.

• However, concerns about the safety of consuming Okra water and Uji Power have prompted the Kenya Bureau of Standards (KEBS) to emphasize the need for regulations, including developing a code of practice for production and handling, to ensure public health and standards compliance.

The demand for the Okra plant in Kenya has surged dramatically, leading to a steep rise in its price, driven by the newfound interest in its purported health benefits. 

Particularly among Kenyan women, the trend of consuming Okra water, touted for its mystical qualities in enhancing sexual health, has spread rapidly.

Not to be outdone, Kenyan men have embraced the allure of "Uji Power," a traditional concoction with legendary properties. 

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Comprising a blend of arrowroot flour, peanut flour, cassava flour, pumpkin seed flour, and a secret ingredient, Uji Power promises vitality and vigor with every sip.

However, amidst the fervor surrounding these products, concerns about their safety have been raised by the Kenya Bureau of Standards (KEBS). 

Dr. Muriira Karau, the Director of Quality Assurance and Inspection at KEBS, emphasized the need for regulation regarding the consumption of Okra water and Uji Power to ensure public health and standards compliance. 

He highlighted the importance of collaboration between relevant agencies and innovators to establish regulations guaranteeing the efficacy and safety of these products.

Regarding Uji Power, Dr. Muriira stated that KEBS is developing a code of practice to govern its production and handling, aiming to support its commercialization and ensure hygienic standards. 

He emphasized the necessity of establishing standards for traditional porridge and natural juices sold roadside, underscoring the importance of commercialization and hygiene in handling such products.

Speaking at a Media-Editors Forum in Naivasha focused on raising awareness of KEBS' mandate, Dr. Muriira reiterated that KEBS primarily oversees manufactured and packaged products, supporting SMEs in achieving profitability and market access through certification. 

He highlighted the incentives and support offered by KEBS to SMEs, including subsidized certification packages and access to regional markets within the East Africa Community (EAC).

Moreover, KEBS is working to harmonize standards with other regional bodies to facilitate market access for Kenyan SMEs, recognizing the innovation landscape within the SME sector and aiming to capitalize on opportunities presented by local innovators. 

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Dr. Muriira emphasized KEBS' commitment to supporting SMEs in tapping into these opportunities and contributing to the growth of the Kenyan economy.